I needed a relatively easy dish to make for dinner tonight since we had baseball practice to go to. I found this bad boy also in the March Issue of Bon Appetit.
The family gave it 3 out of 5 stars but that’s just because our ranking system works like this: one star awarded for each member of the family willing to eat it. The microscopic flecks of green ruled out the possibility that Brody (age 6) would bring it within a foot of his mouth. Hadley (age 1) was asleep so I guess she didn’t really get a chance to vote. Continue reading
Froufy 